Chocolate Cannabis Fudge[uvc-youtube id=”ckzdLzKJD34″ width=”640″ height=”360″ autoplay=”0″ controls=”1″]
Cannabis Fudge Recipe – With Home Made Canna Butter Ingredients: For Canna Butter: 1 cup butter (two sticks) 5 or more grams of cannabis Preparation: 1. Make…
Chocolate Marijuana Fudge Recipe
4 tbsps of marijuana butter
1 cup of sugar
1/2 teaspoon of salt
3 cups of mini marshmallows
1/2 tsp of pure vanilla extract
1 bag (12 ounces) of semisweet chocolate chips
1/2 cup of heavy cream
Put a layer of butter (routine) on an 8-inch square baking pan. Line the baking pan with two crossed pieces of parchment paper, leaving an overhang to make it much easier to raise the last product from the pan. Butter the paper with any extra marijuana butter, or regular butter if you just have enough for the components.
In a huge pan, incorporate butter, marshmallows, sugar, salt, and cream and prepare the blend over medium, stirring occasionally, until the marshmallows are melted (about 8 mins approximately). Turn the heat off, stir in the vanilla, and the chocolate chips. Make certain all of the chocolate chips are melted.
Pour the fudge mix into the prepared baking pan, and smooth the top. Let it cool for about half an hour. Put it into the fridge for about 1 hour. Using the overhanging parchment paper, lift the fudge onto a cutting board and cut the piece into squares. The individual that sent me this dish said it must be cut into 36 squares, however I will let you choose the size of the pieces